I find Flapjacks very, very sweet things to eat so i rarely have them if i’m out and about- even if i see the rare Gluten Free one offered in a cafe. I like to think i have a sophisticated sweet tooth, hence my love of turning classics into things that are a little bit different.
Fancy Flapjack…
Not only are these ‘Fancy Flapjacks’ but they also make rather good ‘Fancy Granola’ crumbled over some plain yoghurt with a few nuts thrown in for good measure. The heat from the ginger gives these flapjacks a subtle punch and the rich dark chocolate keeps the sweetness level at bay. Stunningly good cut into small cubes and served with a smokey tea…
